The feeding hoppers are able to provide to the dividers below blocks of dough through a system of triangular lobes (portions of dough variable in weight, according to the type and length of the lobes used) or through a guillotine cutting system. This machine is equipped with two depth sensors: the first shows if the divider below needs dough; the second one placed at the top of the hopper indicates through a light when the hopper is almost empty. A frame, made of steel elements, supports the machine at the wished height and, at request, it can be mounted on translating systems for feeding more lines or for having a free position for cleaning. Some options are available as: hopper covered with Teflon inside, lubrication system of the triangular lobes, an oil nebulization system of the hopper (suitable for sticky and soft dough) as well as special versions for half-dry or granulose mixtures. On demand the feeding hopper can be integrated with a crumbler, very interesting for the production of cookies. Particular care has been taken in choosing the materials, the parts in contact with the dough are in PE or stainless steel, easily disassembled for normal cleaning and washing.

Characteristics
Stainless steel feeding hopper
Contact parts in stainless steel or polyethilene
Internal parts easy to disassemble for cleaning
Programmer of pieces to be discharged
Sensors for automatic working
CE rules
GOST certification

Optionals
Internal parts lubrication system
Hopper oil nebulization system
Translatin hopper
Rotating reels for hard dough
PLC control panel
Fixed or removable inspection platforms
Teflon
Stainless steel frame