The machine is planned under the traditional rules to produce great baguettes and any loaves. The dough is laminated first and then wrapped, rolled and extended through two belts with opposite sense of rotation. The rolling cylinders are made of non-toxic material and they allow a perfect regulation according to the weight of the dough portion. The extension belts are…
SIGMA rounder machines, endowed with the best safety, reliability and durability guarantee, ensure perfect rolling of bread rolls of different formats, even in case of soft dough, without altering or distorting the final shape. All the rounder machines are equipped with aluminium channels with non-stick coating, adjustable flour duster and rotating cone treated with non-toxic nickel or Teflon. Sigma offers…
